Triple cheese is the crossing of our Blue Cheese with the powerful Original Cheese (Skunk#1 phenotype), created over many generations of selections and backcrossing to give this amazing strain. Triple Cheese is everything we wanted to create and more. But wait, it gets better; this plant is easy to grow and produces dense buds with a remarkable blueberry and Old Cheese taste. The undisputable dank cheese flavour dominates this strain, and packs a punch with THC levels regularly hitting over 22%!
Type: Feminised
Photoperiod: Normal
Cultivation: Indoor/outdoor
Genetics: Old Cheese x Blue Cheese
Indoor Yield (g): 600 gr/m²
Flowering Time (days): 50 - 55
Feminised Outdoor Harvest Month: September
Feminised Outdoor Harvest Month Week: 2nd-3rd week
CBD %: 1.2%
THC %: 22%
Height (cm): 90/100cm
Height Indoor (cm): 100cm
Indica %: 80%
Sativa %: 20%
Medical: No
Taste: Undisputable dank cheese flavour
| Genotype | 20% Sativa - 80% Indica |
| THC | 22% |
| Maturation(Interior) | from 50 to 55 days |
| Maturation(Exterior) | late September |
| Flavor | Sweet fruit |
| Way of cropping | Ind/Out |
| Production | 600 gr/m² |
| Odor | Very High |
| Effect | Narcotic |
| Sex | Feminized |
| Lineage | Old Cheese x Blue Cheese |
| Cups | 3rd for Best Extractions at Spannabis Champions Cup 2015 |